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Easy Eggs Benedict Recipe
Posted in Recipes
  • Ingredients
  • Method
    • 2 Eggs
    • 1 English Muffin
    • 1/2 an Avocado
    • 1 Tomato
    • 2 Strips of Bacon
    • Hollandaise Sauce
    • Salt & Pepper
    1. Heat oven grill to 180°C
    2. Slice the tomato and avocado, set aside
    3. Place the bacon on an oven tray and grill until golden
    4. Put about 5cm of water in a frypan or shallow saucepan and heat to simmering
    5. Gently break in the eggs and simmer for 5 minutes until the whites are firm
    6. Toast the English Muffin
    7. Place the toasted muffin halves side by side on a plate and lay 2 strips of bacon on top
    8. Add the slices of tomato and avocado
    9. Remove the eggs from the water with a slotted spoon and place them on top of the muffin
    10. Season with salt & pepper, and hollandaise suace

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